Miramar #25 Bartender

Flanigan's Enterprises • Miramar, FL

1d

About The Position

Bartenders at this family-run restaurant serve guests in a lively, welcoming environment, preparing and serving drinks and food while providing cheerful, courteous service. The restaurant serves continuously from opening until late night and welcomes both regulars and visitors.

The role includes maintaining a clean, stocked bar; entering orders and processing payments accurately through the POS system; following recipes and safety and sanitation procedures; and completing shift changes, opening and closing duties, and assigned sidework. Bartenders must be able to assess guests’ demeanor, recognize intoxication, and summon a manager when appropriate.

Requirements

• Able to stand and walk for 100% of the shift.
• Able to reach, bend, stoop, stir, wipe, and shake drinks vigorously.
• Able to immerse hands in water frequently.
• Able to lift up to 50 pounds.
• Ability to speak, read, and write English.
• Ability to read and write handwritten guest checks and notes.
• Complete and pass the Florida Responsible Vendor program in compliance with Flanigan’s and Florida statutes.
• Complete and pass the food safety certification Vendor program in compliance with Flanigan’s and Florida statutes.
• Ability to request proper identification and manually calculate and determine guests’ ages.

Responsibilities

• Follow company safety and sanitation policies and procedural training.
• Mix liquor and drink ingredients according to company recipes and measurements.
• Serve guests cheerfully and courteously while maintaining a neat, clean, professional image.
• Maintain a neat, clean, and properly stocked bar.
• Verify correct drink pricing.
• Serve food according to the requirements in the Server Job Description.
• Know drink promotions and specials and answer guests’ questions clearly.
• Enter orders accurately and promptly into the POS system.
• Assess guests’ demeanor, identify intoxicated guests, and determine when to summon a manager.
• Collect guest payments by credit card, cash, or gift card; process transactions efficiently and accurately using the POS system; and calculate and deliver correct change promptly.
• Perform shift changes, opening and closing duties, and assigned sidework.

Benefits

• Five-day work week.
• Paid vacation: one week after one year, two weeks after two years, and three weeks after ten years.
• Medical and dental health insurance programs available.
• 401(k) plan with immediate eligibility; must be 21 or older to enroll.
• Shift meals at 50% off.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed