Host

The Little Room, Los Angeles•Los Angeles, CA
•Onsite

About The Position

The Little Room is dedicated to fostering a fair and inclusive work environment for all employees and applicants. We do not discriminate based on race, color, religion, gender, national origin, age, disability, or any other protected characteristic.

Requirements

  • CA Food Handler certification required
  • Be 21 years of age or older
  • Basic reading and writing skills
  • Basic computer skills
  • Ability to stand and walk for extended periods
  • Multi-task oriented
  • Knowledge of workplace safety procedures

Nice To Haves

  • Strong English language skills preferred
  • bilingual a plus
  • Must be able to suggestively sell food and beverage items

Responsibilities

  • Greet, seat guests and provide menus
  • Receive and record dining reservations
  • Maintain contact and communicate with servers, kitchen staff and management
  • Inform guests of establishment specialties and features
  • Accommodate guests with seating accordingly, based on their needs while maintaining a balanced seating rotation
  • Converse with guests to ensure satisfaction and respond to complaints
  • Answer phone calls, transfer calls, and respond to inquiries
  • Inspect serving and dining areas as well as restrooms to ensure cleanliness
  • Keep menus and host station clean
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