The host is responsible for greeting customers as they enter the restaurant, taking reservations or adding guests to a waiting list, providing menus, and escorting guests to their seats. The host may also answer phone calls and customer questions about the restaurant and menu, and assist other restaurant staff when needed. This position is at The Coopers Tavern in Madison, Wisconsin. Daytime availability is needed. The role is listed as full-time or part-time, with any shift available, and pays $15.00–$25.00 per hour. Food Fight Restaurant Group describes itself as a collaborative organization focused on team growth and improvement. The company highlights flexible scheduling, continued education opportunities, tuition reimbursement for managers, career advancement, and administrative support for its restaurants.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed