Venue 5 Host/Hostess - Mii amo

Enchantment Group Management Company LLC•Sedona, AZ

6d•$0 - $16•Onsite

About The Position

Mii amo is seeking an outgoing, energetic, passionate, and authentic individual to join their team as a Host/Hostess. At Mii amo, the team works together to create and deliver personalized extraordinary experiences for all guests and team members. The culture is fast-paced, collaborative, inclusive, and engaging, with one of the best views available.

Requirements

High school diploma or equivalent.
Must work well with or without direct supervision.
Must be neat and well groomed at all times.
Needs to be flexible, self motivated, positive and have a professional attitude towards guests, co-worker and management.
Must maintain current food handler’s certification.
English skills necessary to communicate with guests.
Superior phone skills, and have a service orientated, pleasant phone personality.

Nice To Haves

Prior host/hostess experience desired.
Computer skills helpful.

Responsibilities

Greet and seat guests in the dining room.
Answer the telephone and take reservations in a professional and courteous manner.
Occasionally back up In-Room Dining by taking orders.
Arrive at scheduled start time in appropriate uniform and ready for work.
Collect and set up any necessary equipment to perform job.
Make floor plans.
Complete all opening and closing side work duties.
Seat guests in the dining rooms.
Make reservations for guests in proficient and professional manner.
Know basic items on all menus and wine lists.
Keep workstation clean at all times.
Read all memos.
Answer telephones properly.
Operate OpenTable in proficient manner.
Maintain a positive and professional attitude towards guests and co-workers.
Report to Restaurant Manager before ending work shift.
Act as an ambassador of Enchantment by speaking positively of the Resort at all times.
Foster a work environment of teamwork and mutual service by assisting co-workers and other departments as necessary to ensure guest satisfaction.
Take orders for In-Room Dining in a complete and timely fashion as necessary.
Know resort layout.
Work efficiently and as a team.
Other duties as assigned.