Hospitality Associate | Per Diem/As Needed | Clifton Springs Hospital

Rochester Regional Health•Village of Clifton Springs, NY

3d•$16 - $18•Onsite

About The Position

The Hospitality Office Associate works in Food and Nutrition Services at Clifton Springs Hospital, supporting diet office functions and hospitality services. The role organizes and enters patient and resident menus, helps ensure diet-order accuracy and timely meal delivery, and facilitates coordination between departments. This is a per diem/as-needed position. Candidates should be available for shifts from 6:30 a.m. to 2:30 p.m. or 11:30 a.m. to 7:30 p.m., including alternating weekends; weekday evenings may also be available.

Requirements

Ability to read, write, and communicate effectively in English.
Availability for the stated shifts and alternating weekends is sought.

Nice To Haves

Knowledge of food safety and sanitation.

Responsibilities

Act as a liaison between Food Services and other departments regarding patient meals and diets.
Deliver meals and nourishments according to patient identification policies and procedures.
Assist with activities related to meal services.
Use knowledge of fluid restrictions, tube feeding, diet orders, and standards for restricted diets.
Transfer medical record information into menu software so diets, allergies, and modifiers are processed accurately.
Communicate patient needs and concerns to patients, families, and clinical staff.
Represent Food and Nutrition Services professionally and maintain appropriate hygiene and uniform standards.
Record and maintain unit refrigerator temperature logs according to facility standards.
Answer and log incoming calls to the nutrition office.
Provide customer service consistent with department and RRH standards.
Generate reports, tallies, calorie counts, nourishment labels, and tray tickets, and process information within established time frames.
Deliver and replenish supplies to units as required.
Maintain safe and orderly work areas.
Attend and retain information from staff meetings and in-service training.
Perform daily menu-software backups when assigned.
Perform other duties as assigned within the department.