The Head Start Cook prepares nutritious meals and snacks for children, helping support their health, nutrition, learning, and growth. The role prepares and serves breakfast, lunch, and snacks according to approved menus; accommodates individual dietary needs; and follows food safety, sanitation, health, licensing, and emergency procedures. The cook orders groceries and kitchen supplies, maintains inventory and required records, and keeps the kitchen clean, organized, and safe. The position also helps share information about Head Start with families and community members. This is a full-time, 36-hour-per-week, 12-month, non-union position in Marshall, Minnesota, starting as soon as possible. The salary range is $16.41–$24.90 per hour. The position is open to the public until filled.
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Job Type
Full-time
Education Level
No Education Listed