About The Position

This position is for a Bartender at Harry's restaurant or Banquet department within the Airlie Hotel and Conference Center. The role involves welcoming guests, understanding their preferences, making recommendations, and taking drink orders. The bartender will be knowledgeable about food and beverage menus, including specials, and will mix and serve drinks. Responsibilities also include checking identification, managing inventory, handling transactions, and maintaining a clean work area. There is also an opportunity to assist in developing new cocktail recipes.

Requirements

  • 2-3 years of bartending experience
  • Solid food and beverage knowledge
  • Strong sense of urgency
  • Strong interpersonal and team player skills
  • Hospitality experience; hotel or restaurant
  • Alcohol Safety Training certificate

Nice To Haves

  • Hospitality experience; hotel or restaurant
  • Alcohol Safety Training certificate

Responsibilities

  • Welcomes guests, reads and listens to determine beverage preferences, makes recommendations, and takes drink orders
  • Expertise of drink and food menus and informs guests about new beverages and specials
  • Selects and mixes ingredients, garnishes glasses, and serves beverages to guests
  • Checks identification to ensure customers are the legal age to purchase alcohol
  • Takes inventory to ensure bar and tables are well-stocked
  • Adhering to all food safety and quality regulations
  • Handles cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to guests, balancing the cash register
  • Maintains a clean work and dining area by removing trash, cleaning tables, washing glasses, utensils, and equipment
  • Assists in the development of new cocktail recipes
  • Other duties as assigned

Benefits

  • excellent pay
  • hotel discounts
  • F&B discounts
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service