Grill Master - 6131
El Pollo Loco•Moreno Valley, CA
About The Position
The Grill Master (Cook) creates a “Best in Class” guest experience by preparing grilled and hot food items according to precise company preparation and presentation standards. This role prepares and handles chicken and other grilled proteins, monitors product quality and serving temperatures, and keeps the work area clean and sanitized. Previous customer service or food service experience is preferred but not required.
Nice To Haves
- Previous experience in customer service or food service is preferred, but not required.
Responsibilities
- Prepare, marinate, season, cook, stock, and rotate chicken and other grilled proteins according to company standards.
- Receive orders, cut cooked chicken, and arrange proteins for proper presentation on plates or in applicable packaging.
- Monitor holding times for grilled proteins and take corrective action when hold times expire or product quality fails to meet company standards.
- Ensure cooked proteins are at the proper serving temperature.
- Inspect raw chicken and other proteins for acceptable quality before marinating or grilling.
- Clean and sanitize the work area, including equipment, tools, storage containers, grills, and hoods.
Benefits
- Competitive pay
- No overnight hours
- Employee discount on food
- Career growth potential, with promotions from within
- Flexible schedule
- Medical, dental, and vision insurance
- Paid vacation
- Paid sick time
- Employee Assistance Program
- Flexible spending accounts
- Legal insurance
- Pet insurance
- 401(k) plan with match and immediate vesting (participation requires being at least 21)
- Discounts on theme parks, movie tickets, sports events, hotels, and more
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
