Grill Cook

J. Alexander's Restaurants • Livonia, MI

9d

About The Position

J. Alexander's Restaurant is a contemporary American restaurant known for daily scratch-made wood-fired cuisine. The Grill Cook maintains grill temperature throughout the shift and prepares protein orders according to proper food temperatures and company specifications. The restaurant typically has an open-kitchen layout visible from the dining room, so the role requires coordination and communication with the assembler, expo, and management team. The Grill Cook also maintains a clean station and workspace, follows sanitation protocols, and performs opening duties and closing cleaning duties. Team members may be asked to perform additional related duties as needed.

Requirements

• Must be 18 years of age to operate kitchen equipment.
• Experience and knowledge of kitchen equipment, including knives, slicers, mixers, stoves, and ovens, is required.
• Must be flexible to work a variety of shifts.

Nice To Haves

• One year of previous kitchen, culinary, or chef experience on a broiler is preferred but not required.

Responsibilities

• Maintain the temperature of the grill throughout the shift.
• Manage ticket orders for proteins.
• Execute proper food temperatures and follow company specifications.
• Coordinate and communicate with the assembler, expo, and members of management.
• Maintain a clean station and workspace.
• Follow proper sanitation protocols.
• Perform opening duties and closing cleaning duties.

Benefits

• Comprehensive benefits program, including medical, dental, vision, life, and disability insurance, plus voluntary benefits.
• Flexible scheduling to accommodate school, life, and family.
• Advancement opportunities.
• Team member discounts.
• 401(k) with company match.
• Highly competitive rate of pay.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed