Grill Cook

Kneaders • Draper, UT

6d

About The Position

Kneaders Bakery & Cafe is hiring a full-time Grill Cook to prepare food accurately according to specifications and contribute to a dynamic team. The menu includes scratch-baked bread and pastries, soups, salads, and sandwiches made with whole ingredients. The role requires morning/daytime availability, though shifts vary with customer traffic and the time of year. Shifts run Monday through Saturday, starting as early as 7 a.m. and ending as late as 10 p.m. Locations are closed every Sunday, Thanksgiving Day, and Christmas Day.

Requirements

• Must be at least 18 years of age.
• Attentiveness to local, state, and federal food-handler and sanitation regulations.
• Ability to perform essential job functions with or without reasonable accommodation.
• Morning/daytime availability and a flexible schedule; shifts vary from week to week and may run Monday through Saturday, from 7 a.m. to 10 p.m.

Nice To Haves

• One or more years of kitchen or work experience is preferred but not required.
• A can-do attitude, confidence, and ability to work quickly.
• Ability to learn from mistakes and look for opportunities to help other departments.

Responsibilities

• Prepare meal items quickly, confidently, and accurately according to specifications.
• Multitask and help other departments when needed, including proactively stepping in to assist.

Benefits

• Health benefits for full-time employees.
• Pet insurance.
• Career growth and development opportunities, including restaurant leadership, retail management, and pastry or bread-baking specialization.
• Competitive hourly wage.
• Work-life balance supported by locations closing every Sunday, Thanksgiving Day, and Christmas Day.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed