The Grill Cook prepares food and serves customers at the grill station in accordance with applicable federal, state, and corporate standards, guidelines, and regulations to ensure high-quality food service. The role is based in Scottsdale, Arizona, and follows a full-time Monday-through-Friday schedule from 6:00 a.m. to 3:00 p.m. Previous grill experience is required. The pay range is $20.00 to $21.00 per hour. The cook takes customer orders and prepares items requiring short preparation, completes orders from steam tables, and serves customers at multiple stations. The position requires following established service procedures, recipes, production standards, food safety and rotation practices, and sanitation standards. The cook also addresses customer concerns, communicates relevant information to a supervisor, attends safety and in-service meetings, and maintains good working relationships.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
No Education Listed