Grill Cook (Full Time)

Compass Group•Santa Clara, CA
•Onsite

About The Position

The Grill Cook prepares food and serves customers at the grill station in accordance with applicable federal, state, and corporate standards, guidelines, and regulations. The role helps ensure high-quality food service and includes taking customer orders, preparing items requiring short preparation, completing orders from steam tables, and serving customers at multiple stations. The Grill Cook follows approved recipes, production standards, service procedures, food safety and sanitation practices, and standard portion controls. The position also involves maintaining records for the work area, resolving customer concerns, communicating relevant information to a supervisor, attending in-service and safety meetings, and maintaining good working relationships with coworkers, customers, administrators, and managers. The employee is expected to work safely and keep a clean, safe work environment.

Requirements

  • Previous grill cooking experience in a fast-paced environment is required.
  • Previous food safety experience in a fast-paced environment is required.
  • Ability to perform the essential functions of the position satisfactorily, with or without a reasonable accommodation.

Responsibilities

  • Take customer orders and prepare items requiring short preparation.
  • Complete orders from steam tables and serve customers at multiple stations.
  • Serve customers efficiently and in a friendly manner, following established service steps and standards.
  • Ensure food is at the correct temperature and is attractive and tasty; taste prepared food items.
  • Use established ticket-collection procedures during service.
  • Maintain records for the area worked during service periods.
  • Use approved recipes and production standards to ensure quality, serving temperatures, and standard portion control.
  • Carry pans, kettles, and trays of food between workstations, the stove, and the refrigerator in accordance with safety standards.
  • Store food in designated areas, following wrapping, dating, food safety, and rotation procedures.
  • Clean, sanitize, and maintain assigned work areas, equipment, and utensils to meet sanitation standards.
  • Resolve customer concerns and report relevant information and concerns to a supervisor.
  • Attend in-service and safety meetings.
  • Maintain good working relationships with coworkers, customers, administrators, and managers.
  • Perform the job safely while maintaining a clean, safe work environment.
  • Perform other duties as assigned.

Benefits

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary benefits, including Critical Illness Insurance, Accident Insurance, and Hospital Indemnity Insurance
  • Legal Services
  • Choice Auto and Home Program
  • Medical insurance (full-time positions)
  • Dental insurance (full-time positions)
  • Vision insurance (full-time positions)
  • Life Insurance/AD (full-time positions)
  • Disability Insurance (full-time positions)
  • Commuter Benefits (full-time positions)
  • Employee Assistance Program (full-time positions)
  • Flexible Spending Accounts (FSAs) (full-time positions)
  • Paid and/or unpaid time off may be available in accordance with applicable federal, state, and local laws
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