Debone Labor PR02 (2nd Shift) New Holland Plant

Tyson Foods•New Holland, PA

3d•Onsite

About The Position

Tyson Foods’ New Holland Complex is seeking General Production team members. Team members must be willing to work in any processing department and on any available shift, with responsibilities varying according to department and production needs. The role involves processing chicken products in a fast-paced poultry production environment and using hand tools such as scissors and knives. The position is listed for the second shift at the New Holland Plant.

Requirements

Willingness to use scissors and knives to process chicken products.
Ability to work on a fast-paced production line with continuous movement.
Ability to stand and work on platforms approximately two feet above floor level.
Ability to stand, walk, bend, stretch, climb, push, pull, and reach throughout the shift.
Ability to lift materials and products as required by the assigned department.
Willingness to work in cold, damp, hot, humid, and potentially slippery conditions.
Ability to walk up and down stairs.
Willingness to work in any processing department and on any available shift.
Ability and willingness to perform the physical requirements of the job with or without reasonable accommodation.
Former Tyson team members must have been separated from Tyson Foods for at least 180 calendar days to be eligible for rehire; applicants who have worked for Tyson Foods three or more times are not eligible for rehire.
Applicants must complete all required application tasks in Workday before their application can be considered complete.

Responsibilities

Process chicken products using scissors and knives.
Work on a fast-paced production line with continuous movement.
Perform assigned production tasks in any processing department as needed.
Stand and work on platforms approximately two feet above floor level.
Stand, walk, bend, stretch, climb, push, pull, and reach throughout the shift.
Lift materials and products as required by the assigned department.
Walk up and down stairs when needed to access departments on lower levels.
Work in varying environmental conditions, including cold and damp areas, hot and humid areas, and areas with slippery surfaces.