General Labor PR02 (2nd Shift)-New Holland Plant

Tyson•New Holland, PA
•Onsite

About The Position

Perform general labor duties in a poultry processing facility. Work in any processing department and on any available shift based on operational needs. Use scissors and knives to trim, cut, and process chicken products, while maintaining production standards on fast-moving processing lines. Follow safety, food safety, quality, and company policies, and perform additional duties as assigned to support plant operations. Applicants must complete every step of the application process, including any outstanding candidate-profile tasks. Former Tyson team members must have been separated from the company for at least 180 calendar days to be eligible for rehire; individuals who have worked for Tyson Foods three or more times are not eligible. The role requires willingness and ability to perform its physical requirements, with or without reasonable accommodation.

Requirements

  • Willingness and ability to use scissors and knives safely.
  • Ability to work at line speeds in a fast-paced production environment.
  • Ability to stand, walk, bend, stretch, climb, push, pull, and reach throughout the shift.
  • Ability to work on platforms approximately 2 feet above floor level.
  • Ability to lift products and materials as required by the assigned department.
  • Willingness to work in cold, damp, hot, or humid environments.
  • Ability to work safely on potentially slippery surfaces.
  • Ability to climb stairs and work in areas on multiple levels of the facility.
  • Flexibility to work in any processing department and on any available shift.
  • Former Tyson team members must have been separated from the company for at least 180 calendar days to be eligible for rehire; people who have worked for Tyson Foods three or more times are not eligible for rehire.
  • Applicants must complete every step of the application process, including outstanding candidate-profile tasks.

Responsibilities

  • Perform general labor duties in a poultry processing facility.
  • Work in processing departments and on shifts as operational needs require.
  • Use scissors and knives to trim, cut, and process chicken products.
  • Maintain production standards on fast-moving processing lines.
  • Follow safety, food safety, quality, and company policies.
  • Perform additional duties as assigned to support plant operations.

Benefits

  • Paid time off
  • 401(k) plans
  • Affordable health, life, dental, vision, and prescription drug benefits
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