NOW HIRING! General Production 2nd and 3rd shift

Kraft Heinz•Champaign, IL
•Onsite

About The Position

Kraft Heinz is hiring energetic and driven General Production employees for its Champaign, Illinois plant. Production work may include box making, packing cases, making batches, cleaning equipment, operating production lines, and other assigned duties. Employees load materials, monitor product quality, package finished goods, and operate equipment according to training and workplace requirements. The role requires adherence to safety rules, food safety requirements, Good Manufacturing Practices, and personal protective equipment standards. The schedule offers 2nd shift (3 p.m.–11 p.m.) and 3rd shift (11 p.m.–7 a.m.) options. Workdays are eight hours, five to six days per week, with flexible scheduling and possible overtime. Weekend availability is required, and employees may work weekends and holidays. The starting wage is $20.07–$23.72 per hour, with shift premiums of $0.75 per hour for 2nd shift and $1.00 per hour for 3rd shift, plus an hourly bonus program. The Champaign plant is described as Kraft Heinz’s flagship plant and its largest-volume-producing plant in North America. Established in 1963, it has 1,000 employees, three eight-hour shifts, and three core departments. Products made at the plant include Kraft macaroni and cheese, Miracle Whip, Kraft salad dressings, and A-1 steak sauce.

Requirements

  • Able to operate a computer.
  • Able to lift up to 50 pounds.
  • Able to stand for extended periods.
  • Able to work safely at heights.
  • Demonstrate safe work habits.
  • Attention to detail to avoid or identify errors.
  • Able to perform tasks from start to finish with minimal supervision.
  • Able to understand and follow instructions.
  • Excellent oral and written communication skills.
  • Weekend availability.

Nice To Haves

  • Experience in production or manufacturing is preferred; training may be provided to the right candidates.
  • Ability to operate a forklift; Kraft Heinz will provide training.

Responsibilities

  • Load raw materials and packaging supplies into machines or workstations and verify that the correct materials are being used.
  • Monitor product flow and quality during production and identify and report defects, contamination risks, or equipment issues.
  • Package finished goods according to specifications, including case counts, labels, codes, allergens, and date/lot coding.
  • Stack, palletize, and wrap product; move materials and finished goods using carts, pallet jacks, or forklifts.
  • Operate production machinery and equipment as trained, including starting and stopping lines, monitoring performance, and making minor adjustments.
  • Perform sanitation as required in processing and packaging areas.
  • Document pertinent information where required.
  • Follow safety rules, food safety requirements, and Good Manufacturing Practices.
  • Maintain required personal protective equipment standards and comply with policies concerning piercings, jewelry, and false nails.
  • Immediately report safety hazards, near misses, injuries, or food safety concerns.
  • Comply with company policies and general safety rules while performing duties.
  • Participate and collaborate in meetings.
  • Fill in for other positions and train other employees as assigned.
  • Perform other duties as assigned.

Benefits

  • Healthcare coverage for employees and eligible dependents.
  • Medical and prescription drug coverage.
  • Dental insurance.
  • Vision insurance.
  • Paid time off.
  • Company holidays.
  • Leave of absence.
  • Recognition.
  • Training.
  • Employee Assistance Program.
  • Wellbeing programs.
  • Family support programs.
  • 401(k).
  • Life insurance.
  • Accidental death and dismemberment coverage.
  • Disability coverage.
  • Wellbeing events, resources, and learning opportunities supporting physical, social, emotional, and financial wellbeing.
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