About The Position

This role is responsible for all production operations at the facility. This includes managing all production supervisors' departments, production schedules, product rotation, CCP verification schedules, and overseeing the safety committee. The role also includes the responsibility to review team members in these roles and develop and improve in any deficient areas. Tyson Foods is committed to providing opportunities for team members to grow within the company.

Requirements

  • High school diploma or equivalent.
  • 3+ years of experience in a manufacturing supervisory role or 2+ years of Tyson supervisory experience.
  • Basic computer skills.
  • Good written and verbal communication skills.
  • Able to communicate with all levels of management.
  • Team leadership skills.
  • Problem-solving skills.
  • Motivation to take on special projects.
  • Must be able to access all areas of the production floor to conduct audits and inspections using fixed ladders, stairs, steps, etc.
  • Able to tolerate environmental conditions in the area of responsibility (temperature ranges from 28°-45° Fahrenheit).
  • Willing and able to perform the physical requirements of the job with or without a reasonable accommodation.

Nice To Haves

  • Familiarity with processing floor operations preferred.
  • HACCP certification and a basic understanding of HACCP principals and the ability to perform CCP monitoring verification preferred.
  • Knowledge of fresh meats processing preferred.

Responsibilities

  • Manage all production supervisors' departments.
  • Manage production schedules.
  • Manage product rotation.
  • Manage CCP verification schedules.
  • Oversee the safety committee.
  • Review team members and develop and improve in any deficient areas.

Benefits

  • Paid time off
  • 401(k) plans
  • Affordable health, life, dental, vision and prescription drug benefits
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