General Manager (1694) 7208 Wornall Rd.

Domino's•Kansas City, MO

About The Position

Domino’s is seeking an experienced General Manager to run a store and lead its team in a fast-paced, supportive environment. The General Manager is responsible for everything that happens during their shift, including staffing, paperwork, cost and inventory controls, cash handling, food management, customer relations, cleanliness, marketing, and profitability. The role requires setting an example, following company policies and procedures, and expecting the same standards from the crew. The position also includes general store-team duties such as operating equipment, stocking ingredients, preparing products, handling telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. Orientation and on-the-job training are provided. The job involves working in a store environment with exposure to temperature changes, food odors, cornmeal dust, hot equipment, sharp edges, and moving mechanical parts. It includes physical activities such as standing, walking, lifting, carrying, pushing, climbing, bending, crouching, reaching, and, when delivering, driving and navigating stairs or other delivery locations.

Requirements

  • Experienced General Manager.
  • Ability to comprehend and provide correct written instructions.
  • Ability to communicate verbally with customers and co-workers in person and over the phone.
  • Ability to perform basic arithmetic accurately and quickly and make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Valid driver's license with a safe driving record meeting company standards.
  • Access to an insured vehicle that can be used for delivery.

Responsibilities

  • Oversee everything that happens during the shift and lead the store team.
  • Manage staffing, paperwork, inventory, food, costs, cash, and profitability.
  • Maintain customer relations and provide great customer service.
  • Follow company policies and procedures and ensure crew members do the same.
  • Work to a schedule and maintain attendance, punctuality, store cleanliness, and the required store image and standards.
  • Support store marketing.
  • Operate equipment, stock ingredients, prepare products, receive and process telephone orders, take inventory, complete associated paperwork, and clean equipment and the facility.
  • Deliver products within the designated delivery area when performing delivery duties.

Benefits

  • Flexible work environment
  • On-the-job orientation and training
  • Advancement opportunities, including pathways from assistant manager to general manager and from general manager to franchisee or Manager Corporate Operations
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