General Manager

Grimaldi's Coal Brick Oven•Austin, TX

About The Position

Grimaldi’s General Manager leads restaurant teams to consistently exceed guest expectations. The role focuses on motivating employees, driving sales, controlling costs, and maintaining the company’s standards. General Managers lead weekly managerial meetings and daily shift meetings to promote and increase productivity, and are accountable for supporting the daily operations of Grimaldi’s locations through the Restaurant Support Center. Grimaldi’s is a family-oriented pizzeria serving traditional coal-fired brick oven pizzas, calzones, house-made salads, and desserts in an upscale yet casual setting. The company emphasizes its “8 Slices of Culture,” teamwork, hospitality, quality, accountability, and a positive, fast-paced environment. The role offers an opportunity for personal and professional growth and to contribute to the company’s continued growth.

Requirements

  • At least 5 years in a restaurant management or supervisory capacity.
  • High school diploma or equivalent.
  • Knowledge of food, labor, and bar costs.
  • Enjoy working with people.
  • Basic knowledge of Microsoft Office.
  • Humility, passion, ingenuity, a strong work ethic, and a team-player approach.

Responsibilities

  • Lead teams to consistently exceed guest expectations.
  • Motivate teams, drive sales, control costs, and maintain high standards.
  • Host managerial meetings weekly and shift meetings daily to promote and increase productivity.
  • Provide support for the daily operations of Grimaldi’s locations through the Restaurant Support Center.

Benefits

  • Competitive compensation starting at $65,000 and up depending on experience.
  • Quarterly performance-based bonus.
  • Paid time off.
  • Health, dental, and vision insurance.
  • 401(k) plan.
  • Comprehensive training program.
  • Food discount.
  • Career-building opportunities.
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