The General Manager is responsible for everything that happens during their shift at a Domino’s Pizza restaurant. The role oversees cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, and profitability. The manager sets an example by following all policies and procedures and expects the crew to do the same, while maintaining company standards and delivering great customer service. Domino’s describes opportunities for career growth within its stores and into corporate operations or franchise ownership.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed