General Manager (2046) N Main St.

Domino's FranchiseDeForest, WI
Onsite

About The Position

We are looking for a great General Manager. Must have open availability and be available on Weekends. This role involves overseeing day-to-day operations, hiring and training team members, managing inventory, and ensuring adherence to company standards. The ideal candidate will be a hands-on, servant leader with excellent communication and organizational skills, capable of thriving in a fast-paced environment and developing a strong team.

Requirements

  • Proven experience as a General Manager or similar responsibility role
  • Hands-on Manager and servant leader
  • Comfortable with food preparation
  • Excellent communication skills
  • Outstanding organizational and computer skills
  • Great attitude and comfortable with a fast-paced environment
  • Can-do attitude with the desire to make a career out of this position.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
  • Must be able to make correct monetary changes.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Navigational skills to read a map, and locate addresses within designated delivery areas.
  • Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying products.

Responsibilities

  • Oversee day-to-day operations
  • Hire and train team members
  • Order food and perform twice-a-week inventories
  • Run the store to Domino's operating procedures and standards
  • Create effective schedules based on business volume
  • Ensure staff follows health and safety regulations
  • Develop a great team
  • Stock ingredients from delivery area to storage, work area, and walk-in cooler.
  • Prepare products, and receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility approximately daily.
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