The General Manager is responsible for everything that happens during a shift and for all store operations. The role oversees cost, inventory, and cash control, customer relations, and a team of approximately 3 to 30 employees. General Managers set the tone and example for the store, maintain high standards, and perform the duties of Customer Service Representatives and Delivery Drivers as needed. The position includes greeting customers, taking and processing orders, operating the cash register, preparing products according to portion sizes, recipes, and baking procedures, and delivering products safely and courteously. It also involves maintaining restaurant cleanliness, handling inventory and paperwork, and meeting Domino's grooming standards. On-the-job orientation and training are provided.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed