General Manager

Grimaldi's Coal Brick Oven•Scottsdale, AZ

11d

About The Position

Grimaldi’s General Manager leads restaurant teams to consistently exceed guest expectations. The role focuses on motivating teams, driving sales, controlling costs, and maintaining high standards. The General Manager supports the daily operations of Grimaldi’s locations and helps foster the company’s family-oriented culture, built around people, product, and service. The position is based in a fast-paced environment and offers opportunities for personal and professional growth.

Requirements

At least 5 years of experience in a restaurant management or supervisory capacity.
High school diploma or equivalent.
Knowledge of food, labor, and bar costs.
Enjoy working with people.
Basic knowledge of Microsoft Office.
Humility, passion, ingenuity, and a strong work ethic as a team player.

Responsibilities

Lead teams to consistently exceed guest expectations.
Motivate teams, drive sales, control costs, and maintain high standards.
Host managerial meetings weekly and shift meetings daily to promote and increase productivity.
Provide support for the daily operations of Grimaldi’s locations.
Contribute to a team-oriented culture focused on quality, family, teamwork, communication, energy, accountability, hospitality, and integrity.