Supervisor/Server-Sandy BLVD
About The Position
La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. We re known for artisan breads, classic pastries, and scratch-made meals, and we re looking for dependable, team-oriented individuals who take pride in quality, consistency, and great guest experiences. General managers operate in bakery, cafe , or restaurant settings, overseeing operations, staff, customer service, and financial performance. Responsibilities include supervising employees, managing budgets, and maintaining quality standards. Physical requirements include standing, walking, and occasional lifting up to 25 pounds.
Requirements
- Recommended 1 year of experience in a high volume atmosphere
- Ability to multitask while maintaining a positive attitude
- Strong communication skills during peak times
- Dependable
- Team-oriented
Responsibilities
- Supervising employees
- Managing budgets
- Maintaining quality standards
- Overseeing operations
- Overseeing staff
- Overseeing customer service
- Overseeing financial performance
Benefits
- Health insurance with employer contribution
- Optional dental coverage
- Optional vision coverage
- Optional supplemental coverage
- Paid sick leave
- Paid family and medical leave
- Employee meal discounts
- Retirement savings options including OregonSaves (subject to program eligibility)
- 401(k) after one year of employment (hours requirement applies)
- Paid Vacation
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
