The General Manager oversees total store operations at a Domino’s location. The role leads delivery drivers and customer service representatives to ensure orders are prepared and expedited correctly, while maintaining operating standards, customer service, staffing, and teamwork. The manager also trains the General Manager in Training (GMIT) on store operations and may receive cross-training in product preparation and store procedures. Opening and closing duties include ensuring the store is ready to receive orders at opening, making nightly bank deposits, and completing nightly product inventory counts. The role also involves managing schedules and staffing levels, ordering product and ingredients, reviewing the profit and loss ledger, coordinating delivery operations, and ensuring delivery vehicles pass inspection.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed