The General Manager operates equipment; stocks ingredients from the delivery area to storage, the work area, and the walk-in cooler; prepares products; receives and processes telephone orders; takes inventory and completes related paperwork; and cleans equipment and the facility approximately daily. The role also includes delivering products by car to customers’ doors and delivering flyers and door hangers. Work requires navigating the designated delivery area, including multi-story buildings, private homes, and other delivery sites, sometimes across adverse terrain while carrying products.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed