General Manager(08612) - 1200 W BROAD ST

Domino's Franchise • Groveland, FL

1d

About The Position

The General Manager is responsible for everything that happens during a shift, including cost, inventory, and cash controls; customer relations; staffing; paperwork; food management; scheduling; store cleanliness; marketing; and profitability. The role sets an example for the crew and requires following all policies and procedures while expecting the same from team members. General job duties also include operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning the equipment and facility. Orientation and training are provided on the job.

Requirements

• Ability to use judgment, perform math, and multitask.
• Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Ability to comprehend and give correct written instructions.
• Ability to communicate with customers and coworkers in person and by telephone.
• Motor coordination and precision to make rapid, accurate movements.
• Ability to enter orders using a computer keyboard or touch screen.
• Ability to perform repetitive tasks, work alone and with others, work under stress, meet strict quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
• Ability to perform the physical activities listed, including standing, carrying, walking, lifting, pushing, stooping or bending, crouching or squatting, reaching, and operating equipment, tools, or work aids.

Responsibilities

• Oversee all activities during the shift.
• Manage cost controls, inventory control, cash control, and customer relations.
• Set an example for the crew and follow company policies and procedures.
• Handle staffing and paperwork.
• Manage food and work to a schedule.
• Maintain store image and standards, customer service, attendance, and punctuality.
• Ensure transportation to and from work.
• Maintain store cleanliness and support marketing and profitability.
• Operate equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete paperwork; and clean equipment and the facility.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed