General Manager(01538) - 615 North A St.

Domino's Franchise•Farmington, MO

About The Position

The General Manager role includes the general duties and working conditions described for hourly store team members, as well as the additional duties specified for store management positions. Duties include operating equipment; stocking ingredients and supplies; preparing products; processing telephone orders; taking inventory and completing paperwork; and cleaning equipment and the facility. On-the-job orientation and training are provided. Store management team members may also deliver products by car to customers' doors and distribute flyers and door hangers. Delivery duties involve navigating to customer addresses, carrying orders, and traveling between the store, vehicle, and customer locations. The work involves standing for most tasks, frequent walking and reaching, repetitive hand use, and occasional sitting to complete paperwork. Physical activities may include lifting deliveries weighing up to 50 pounds, carrying supplies and products, pushing or pulling trays on dollies, climbing stairs or ladders, and bending or crouching. Work conditions may include varying weather, changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts. Delivery work may involve adverse weather, driving, and navigating buildings, stairs, and other delivery sites.

Requirements

  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders by phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills for taking and processing orders.
  • Motor coordination to make precise, rapid movements with speed.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to lift deliveries weighing up to 50 pounds and perform the physical activities described, including carrying, pushing, pulling, bending, reaching, and occasional climbing.
  • For delivery duties: valid driver's license and a safe driving record meeting company standards.
  • For delivery duties: access to an insured vehicle that can be used for deliveries.
  • For delivery duties: navigational skills to read a map and locate addresses within the designated delivery area.
  • For delivery duties: ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites while carrying products.

Responsibilities

  • Operate store equipment.
  • Stock ingredients and supplies from delivery areas to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete related paperwork.
  • Clean equipment and the facility approximately daily.
  • Deliver products by car to customers' doors and distribute flyers and door hangers.
  • Navigate to customer addresses within the designated delivery area and carry products to customers.
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