General Manager Maintenance - B Shift - Finney County Plant
About The Position
This position assists with the overall management of maintenance operations. The General Manager Maintenance oversees all designated shift operations while complying with USDA and OSHA requirements and company policies. This role determines manpower needs, makes recommendations, and assists with controlling expenses. The position involves preparing and maintaining records and reports to ensure they accurately reflect conditions, and working with department heads to meet production, quality, and yield goals. Responsibilities include inspecting and maintaining competence in housekeeping, safety, sanitation, and security. The role also involves interviewing, hiring, and training team members, as well as planning, assigning, directing, and monitoring work; appraising work performance; rewarding, coaching, counseling, and disciplining team members; and addressing complaints and resolving issues. Requires knowledge of HACCP, Safety, Security, Sanitation, Quality, and Yields, as well as cost and efficiencies. The ability to solve problems effectively with sound follow-up is essential. Standard computer skills (MS Word, Excel, and Outlook) and excellent written and verbal communication skills are required. This role will oversee scales, PLC, and IT items.
Requirements
- High School Diploma or equivalent
- 3-5 years of related industry experience
- 1-3 years of supervisory experience preferably in a meat processing facility
- Knowledge of OSHA USDA and HACCP regulations
- Standard computer skills
- Excellent written and verbal communication skills
- Must add a resume to be considered for this position
- Applicants who do not attach a resume will not be considered
- More than 6 attendance points will disqualify an applicant
- Any suspension on record for the last 12 months will disqualify an applicant
- Willing and able to perform the physical requirements of the job with or without a reasonable accommodation
Nice To Haves
- College degree preferred
- Knowledge of HACCP, Safety, Security, Sanitation, Quality and Yields; cost and efficiencies
- Strong math ability is a plus
- Knowledge of OSHA USDA HACCP Safety Security Sanitation Quality yields cost and efficiencies
- Strong math ability a plus
Responsibilities
- Manage maintenance supervisors
- Oversee all designated shift operations while complying with USDA and OSHA requirements and company policies
- Determine manpower needs and make recommendations
- Assist with controlling expenses
- Prepare and maintain records and reports to ensure they accurately reflect conditions
- Work with department heads to meet production, quality and yield goals
- Inspect and maintain competence in housekeeping, safety, sanitation and security
- Interview hire and train team members
- Plan, assign, direct and monitor work
- Appraise work performance
- Reward coach counsel and discipline team members
- Address complaints and resolve issues
- Oversee scales, PLC and IT items
Benefits
- Paid time off
- 401(k) plans
- Affordable health, life, dental, vision and prescription drug benefits
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
High school or GED
