The General Manager in Training supports and oversees daily operations to improve efficiency, quality, and customer satisfaction. The role involves hands-on responsibility for multiple business operations, potentially including a retail store, fuel, restaurant, fresh kitchen, and truck care. The position assists the General Manager with execution of tasks, scheduling, cash integrity, and reporting, while helping drive sales and meet organizational goals. It also supports a safe, clean, and well-maintained facility and collaborates with managers on talent acquisition.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed