General Manager 4 - Food

Sodexo Careers • Greensboro, NC

2d • Onsite

About The Position

Sodexo is seeking a General Manager 4 (Food) to support all culinary operations at Wesley Long Hospital in Greensboro, North Carolina. Wesley Long Hospital is a 175 bed acute-care facility and part of the Cone Health network. It specializes in oncology, orthopedics, and bariatric care, featuring private rooms and hosting the Cone Health Cancer Center.

Requirements

• Strong leadership skills
• Previous supervisory experience
• Ability to work collaboratively
• Culinary production experience
• Strong background in safety and sanitation compliance
• Ability to manage multiple priorities
• Professional communication skills
• Passion for a high level of customer service
• Ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed
• Working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC)
• Proficient in computer skills and report management experience
• Bachelor’s Degree or equivalent experience
• Minimum 5 years of Management Experience
• Minimum 5 years of Functional Experience

Responsibilities

• Have oversight of day-to-day operations
• Deliver high quality food service
• Achieve company and client financial targets and goals
• Develop and maintain client and customer relationships
• Develop strategic plans
• Create a positive environment
• Ensure Sodexo Standards are met

Benefits

• Medical
• Dental
• Vision Care
• Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off
• Company Holidays
• Career Growth Opportunities
• Tuition Reimbursement

What This Job Offers

• Job Type: Full-time
• Career Level: Manager