This position performs entry-level production and general labor duties in a food manufacturing environment. Team members help process products while maintaining a safe work environment and complying with Tyson policies and procedures, food safety requirements, and quality standards. Applicants will be considered for open entry-level, non-skilled general labor positions. The work takes place in a production-line manufacturing environment with cold temperatures of approximately 36°F to 42°F, wet and noisy conditions, moving conveyors, food-processing equipment, and repetitive production activities. Employees must use required personal protective and safety equipment. The schedule is Monday through Friday, with possible Saturdays; hours vary by department, and the A Shift ranges from 5:30 a.m. to 6:00 p.m. Overtime, weekends, and holidays may be required to support business operations. The successful candidate must be able and willing to perform the physical requirements of the job, with or without reasonable accommodation. Starting pay is $21.10 per hour.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed