General Food Production Workers (1st & 2nd Shift)
About The Position
We are a family-owned company that is looking for you to play a key role in providing services and fresh food solutions for the foodservice and retail industries. Sandridge needs your passion and skill to deliver on our promise to always provide great tasting fresh food with consistent hand-made quality that enhances the reputation of our customers. Join our team of food innovators and technicians to produce fresh, delicious food that will make it to tables across the country. Take pride in knowing that your hard work makes a difference in the lives of our customers and consumers. This is a full-time position with weekly pay and opportunities for career growth. The role involves producing ready-to-eat foods like salads and soups in a clean, fast-paced environment.
Requirements
- Ability to stand for 8–12 hours
- Lift up to 50–65 lbs
- Reliable and ready to work
- Manufacturing experience is a plus—but not required
Responsibilities
- Pack and inspect finished products
- Help run the line and support the team
- Work in controlled environments operating filling equipment
- Fill products to correct weight and specs
- Move trays and materials (higher physical role)
- Weigh and stage ingredients
- Rotate across lines assisting wherever needed
Benefits
- Weekly Pay
- Fast Hiring Process
- Stable, Full-Time Hours
- Career Growth Opportunities
- Employee Perks, Events & Food Days
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
