NFWS)

Grand Canyon University•Phoenix, AZ

7d•Onsite

About The Position

The purpose of this position is to play a role in Grand Canyon Beverage Company (GCBC)'s mission on campus by working as a catering and inventory employee. This role involves providing products to shops, working catering events, and traveling to an off-campus storage facility. The position requires a valid driver's license and the ability to work flexible hours up to 20 hours per week. Grand Canyon University is committed to a student-first policy, and applicants must meet specific eligibility requirements including enrollment status, GPA, and financial/academic standing.

Requirements

Must have valid drivers license
Ability to work as part of a team and individually.
Ability to build and maintain relationships.
Must be able to work flexible hours, including but not limited to, early mornings, evenings, weekends, nights and/or holidays – up to 20 hours a week.
Ability to understand and carry out any instruction and ask for clarification if needed.
Ability to learn and problem-solve quickly.
Must be able to lift 20 pound boxes
Enrolled at GCU as a full-time student in a Bachelor’s program or Master’s program.
Retain a 2.0 GPA as a Bachelor level student or a 3.0 GPA as a Master level student.
Maintain good financial and academic (SAP) standing with the University.