The Food Safety Quality Assurance (FSQA) Technician conducts activities related to the quality assurance of production processes, materials, and products. The role performs standardized product and material tests to verify compliance with internal standards, customer specifications, and applicable international, federal, and state regulations. It documents test results and other quality assurance activities in accordance with HACCP standards and company policies and procedures. The technician audits the production facility and employee practices for proper sanitation, applies acceptance and rejection criteria, communicates significant issues and recommended process improvements to Production/QA Management, and prepares reports on quality assurance activities. The position also requires maintaining knowledge of applicable company, government, and industry quality assurance standards, and following Trident’s environmental and safety training, procedures, and work instructions. This position works in a temperature-controlled manufacturing environment. Employees may be eligible for the company’s comprehensive benefits package, including insurance plans, retirement matching, paid time off, holidays, and paid parental leave.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED