The Front Desk Supervisor (FDS) delivers results that contribute to the hotel’s mission and overall success by meeting front desk performance objectives. The FDS is the lead Front Desk support for the Operations Manager, with a primary focus on training, supervising, and scheduling the front desk team. The role also assists the Operations Manager with Front Office accounting and human resources functions, serves as the lead contact for Front Desk technology systems and in-house guest marketing initiatives, and represents the hotel to guests in the absence of the General Manager and Operations Manager. The supervisor also works as a Guest Service Agent. The position oversees front desk and reservation operations, guest service, staff training, cash and transaction security, and reservation strategy. The role uses Opera and Synxis systems to support occupancy and rate adjustments according to market conditions, and coordinates with other shifts and departments to promote teamwork and quality service. The position requires a high school diploma or equivalent, two years of prior hotel experience, proficiency with Microsoft Office and Opera, and a valid driver’s license. A ServSafe certification is required, and TIPS certification may also be required. The work involves frequent movement and handling or lifting items up to 50 pounds, and includes morning, evening, weekend, and holiday shifts. The anticipated pay is $25.00 per hour.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED