Front Desk Manager- The Ahwahnee Hotel- Yosemite

Aramark•Yosemite National Park, CA

11d•$70,304 - $72,000•Onsite

About The Position

The Ahwahnee is Yosemite’s crown jewel—a historic hotel known for its elegance, architecture, and breathtaking views. Working here means being part of a legacy of excellence in hospitality within one of America’s most iconic national parks. It’s a unique opportunity to serve guests in a truly extraordinary setting. The Front Desk Manager is responsible for overseeing the daily operations of the front desk, ensuring exceptional guest service, smooth check-in/check-out processes, and efficient communication between guests and hotel departments. This role requires a dynamic leader who can manage a team of front desk agents, resolve guest concerns, and ensure the highest level of customer satisfaction, all while optimizing operational performance and maintaining the hotel’s standards of excellence.

Requirements

Minimum of 3-5 years of experience in a front desk or guest services role, with at least 1-2 years in a supervisory or management position in a hotel or hospitality environment.
Experience with hotel Property Management Systems (PMS) and reservation systems is preferred.
Strong leadership and team management skills, with the ability to motivate, guide, and develop a diverse team.
Excellent communication and interpersonal skills, with the ability to interact with guests and staff professionally and effectively.
Strong problem-solving skills and the ability to resolve guest concerns in a timely, effective manner.
Proficient in MS Office Suite (Word, Excel, Outlook) and other hotel management software.
Excellent organizational and time-management skills, with the ability to prioritize tasks and work under pressure.

Nice To Haves

Experience with hotel Property Management Systems (PMS) and reservation systems is preferred.

Responsibilities

Manage and supervise the front desk team, including front desk agents, night auditors, and concierge staff.
Recruit, train, and onboard new employees, ensuring they understand hotel policies, guest service expectations, and operational procedures.
Provide ongoing coaching, feedback, and performance evaluations to promote team development, high morale, and retention.
Develop and manage the front desk schedule to ensure adequate coverage and efficient operations.
Ensure all guests receive exceptional service, from check-in to check-out, addressing concerns or special requests promptly and professionally.
Handle guest complaints and feedback in a calm and effective manner, ensuring satisfactory resolutions.
Collaborate with other hotel departments to ensure a seamless guest experience (e.g., housekeeping, maintenance, food & beverage).
Oversee VIP guest services, ensuring that special requests or amenities are handled promptly.
Oversee the day-to-day operations of the front desk, including check-in/check-out procedures, room assignments, and guest services.
Ensure front desk procedures are accurately followed, including guest registration, billing, payment processing, and maintaining security of guest information.
Coordinate with tour directors, housekeeping and maintenance to ensure rooms are ready for check-in and handle any special requirements for guests.
Manage room inventory, monitor overbooking, and assist with managing room rates and availability in collaboration with the Reservations Department.
Oversee guest billing and payment processes, ensuring accuracy and compliance with hotel policies.
Assist with resolving billing discrepancies and guest inquiries regarding charges or payments.
Ensure proper usage and operation of the hotel’s Property Management System (PMS), ensuring data is entered accurately and in a timely manner.
Stay updated on the latest software tools and technology enhancements to improve the guest experience and operational efficiency.
Monitor front desk cash handling procedures, ensuring adherence to hotel policies and safeguarding of funds.
Continuously train front desk staff on customer service, brand standards, and hotel policies.
Hold regular team meetings to communicate any changes in procedures, guest feedback, and operational goals.
Ensure that team members are up to date on safety protocols, emergency procedures, and hotel services.
Prepare daily, weekly, and monthly reports on front desk operations, including occupancy rates, guest feedback, and financial performance.
Track and report guest satisfaction metrics, identifying areas for improvement and implementing corrective actions when necessary.
Assist with department budget planning, cost control, and staffing levels.