Greets and registers guests, provides prompt and courteous service, and closes out guest accounts upon completion of stay, as well as ensuring the guest has an exceptional stay, to meet hotel’s high standards of quality. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week. Greets customers immediately with a friendly and sincere welcome. Uses a positive and clear speaking voice, listens to understand requests, responds with appropriate action and provides accurate information such as outlet hours and local attractions. Completes the registration process by inputting and retrieving information from a computer system, confirming pertinent information including number of guests and room rate. Makes appropriate selection of rooms based on guest needs. Codes electronic keys, certificates, and coupons as appropriate. Handles cash; makes change and balances as assigned house bank. Accepts and records vouchers, travelers’ checks, and other forms of payment. Posts charges to guest rooms and house accounts using the computer. Promptly answers the telephone using positive and clear English communication. Inputs messages into the computer. Retrieves messages and communicates the content to the guest. Retrieves mail, small packages and facsimiles for customers as requested. Closes guest accounts at the time of check out and ensures guest’s satisfaction. In the event of dissatisfaction, researches and attempts to resolve problem within established guidelines, may include turning problem over to a supervisor. Fields guest complaints, conducting thorough research to develop the most effective solutions and resolve complications such as location changes or credit issues. Listens and extends assistance in order to resolve problems such as price conflicts, insufficient heating and air conditioning, etc. Remains calm and alert especially during emergency situations and heavy hotel activity. Plans and implements detailed steps by using experienced judgment and discretion. Keeps the corridors and service area neat at all times. Adheres to all company policies and procedures. Follows safety and security procedures and rules. Knows department fire prevention and emergency procedures. Utilizes protective equipment. Reports unsafe conditions to supervisor/manager. Reports accidents, injuries, near-misses, property damage or loss to supervisor. Provides for a safe work environment by following all safety and security procedures and rules. All team members must maintain a neat, clean and well groomed appearance. (Specific standards outlined in team member handbook). Assists other Front Desk Personnel when need. Performs any related duties as requested by supervisor/manager.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED