The Fresh Pack Coordinator (Fruit & Veggie Cutter) supports produce department operations by preparing and maintaining cut fruit and vegetable products. The role assists the Produce Manager with product ordering, receiving, display, supplies, and associate training. It is responsible for product freshness and quality, food safety, accurate COOL labeling, and maintaining a clean and sanitized workstation and department. The coordinator provides courteous customer service, supports a friendly and positive work environment, and attends scheduled on-site shifts in accordance with company attendance policies.
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Job Type
Full-time
Education Level
No Education Listed