The Fresh Cut Night Lead oversees the fresh-cut produce night shift, including production and replenishment of fresh-cut items. The role helps ensure high-quality products, appropriate stock levels, and excellent guest service. The lead oversees daily Fresh Cut department operations and provides direction in the manager’s absence, trains and coaches associates, and works with other departments to meet guest needs and department goals. The position also involves maintaining cleanliness, safety, and quality standards in a dynamic retail environment.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed