Fresh Cut Associate

Harmons•Lehi, UT

4d•Onsite

About The Position

The Fresh Cut Associate maintains quality standards and product levels for freshly prepared products in the produce department. The role includes preparing and packaging fresh-cut fruits and vegetables, fresh salsa, and guacamole; receiving and stocking product; following production and inventory levels; and providing exceptional customer service. The associate follows departmental and store policies and procedures, ensures product quality and freshness, maintains appropriate product assortment and inventory levels, confirms pricing and signage, and keeps the produce department clean and sanitized according to company standards. The associate also prepares food for special orders and events and supports the success of the produce department as a whole. Work is generally performed in a safe and comfortable store environment, with possible frequent exposure to cold, slippery, and wet conditions. The role involves regular interaction with store associates and customers.

Requirements

Current Food Handler’s Permit.
Enjoy working with and handling produce items.
Ability to interpret policies and procedures.
Familiarity with varieties of fruits and vegetables and the ability to determine when they are ripe.
Excellent organization and planning skills.
Solid verbal and listening skills to communicate effectively with customers and fellow associates.
Ability to accept constructive review and be accountable for personal and team success.
Integrity, a positive attitude, a mission-driven and self-directed approach, and a demonstrated commitment to Harmons’ mission and collaborative work.
Ability to work weekends, evenings, and holidays.
Ability to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform repetitive tasks requiring eye, hand, and foot coordination; and hear and respond to customer inquiries.
Ability to stand, walk, and bend throughout the workday and maneuver objects weighing up to 50 pounds.
High school diploma or GED, or a combination of education, experience, and training that provides the required knowledge, skills, and abilities.

Nice To Haves

High school diploma or GED is preferred.

Responsibilities

Follow established departmental and store policies and procedures.
Ensure the quality and freshness of products and services provided by the produce department.
Maintain appropriate product assortment and inventory levels for the produce department.
Confirm pricing accuracy and signage for all products, paying particular attention to advertised items.
Clean and sanitize the produce department daily and maintain company appearance standards.
Provide excellent customer service.
Prepare fresh-cut fruits and vegetables, fresh salsa, and guacamole according to Harmons guidelines and recipes.
Prepare food for special orders and events.
Receive and stock product.
Assist as needed to ensure the success of the produce department.
Perform other job-related duties as assigned.