The Dairy & Freezer Clerk maintains the dairy and freezer sections by ensuring proper stocking, rotation, and product integrity. The role supports merchandising, inventory management, and compliance with food safety standards while delivering excellent service to Members. It helps keep the department organized and efficient and contributes to the success of the perishables team. The clerk works collaboratively, demonstrates inclusive and ethical behavior, and supports a positive and safe team environment. The role also contributes to a premium shopping experience by engaging helpfully with Members, responding to questions or concerns, and escalating unresolved issues to a supervisor when necessary. This position requires frequent standing and movement on hard surfaces, regular lifting of up to 50 pounds, occasional heavier lifting with assistance, and working around temperature variations in refrigerated and freezer storage areas. There may also be exposure to cleaning agents and frozen or dairy-related allergens. The pay range starts at $16.50.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed