The Dairy & Freezer Clerk maintains the dairy and freezer sections by ensuring proper stocking, rotation, and product integrity. The role supports merchandising, inventory management, and compliance with food safety standards while providing excellent service to Members. The clerk helps keep the department organized and efficient and contributes to the success of the perishables team. The position also supports team engagement, Member experience, club standards, and financial performance by working collaboratively, following company procedures, completing tasks accurately and efficiently, and contributing to club goals.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed