Forming Machine Operator

McCain Foods•Appleton, WI

1d•Onsite

About The Position

The Forming Machine Operator is responsible for operating and maintaining one or more pieces of equipment, including Koppens, APS, Extruder, and NEX-GEM. Operators must work safely while maintaining the quality specifications and production standards established for each line. The role is based in a manufacturing environment and involves potential exposure to loud noises, strong odors, temperature fluctuations, moving machinery, wet or humid conditions, hazardous chemicals, high or confined areas, extreme temperatures, and vibration. It also involves prolonged standing, walking, communicating, and sensory tasks; frequent handling of objects, climbing, balancing, and other physical movements; and visual tasks requiring close, distance, color, peripheral, and depth perception, as well as focus adjustment. The position is on the AM shift, 6 a.m. to 6 p.m., following a 2-2-3 schedule.

Requirements

High school diploma or equivalent.
At least 2 years of machine operating experience in manufacturing.
Maintain a continuous-learning mindset and adapt quickly to new equipment, processes, and roles.
Demonstrate technical ability, a digital-first approach, willingness to adopt new technologies, and accuracy when entering data.
Communicate clearly with all levels of the organization; follow written, oral, and diagram-based instructions; and independently complete necessary documentation in English.
Pay close attention to product quality, safety, and accurate record-keeping.
Be physically capable of meeting job requirements and bring a positive, team-focused attitude.
Demonstrate adaptability, technical proficiency, analytical ability, and problem-solving skills, and make effective, logical decisions independently or collaboratively.
Bend frequently and lift objects weighing up to 50 pounds.
Safely operate Powered Industrial Vehicles.

Nice To Haves

Experience working in food manufacturing.

Responsibilities

Understand and follow production schedules and equipment setup Standard Operating Procedures (SOPs).
Set up machines, conduct pre-start checks and testing, and monitor equipment operation and product quality.
Identify and address safety and food safety risks and maintain clean, compliant work areas according to GMP guidelines.
Manage materials efficiently and complete required documentation accurately throughout the shift.
Adapt to production changes, assist with material transport when trained, make minor equipment adjustments, and participate in required training.
Operate equipment safely while maintaining line-specific quality specifications and production standards.

Benefits

Competitive hourly rate starting at $29.30, plus bonus eligibility and an hourly pay differential for applicable shifts.
Insurance coverage beginning on the first day of employment.
401(k) match up to 6%.
PTO, company holidays, and wellness days.
Maternity and paternity leave.
Set schedule and overtime allowances.
Education reimbursement.
Health coverage, including medical, dental, vision, and prescription drug coverage.
Retirement savings benefits and leave support, including medical, family, and bereavement leave.
Company-supported volunteering time and mental health resources.