The Forklift Operator operates a forklift safely to move materials between warehouses, production lines, and packaging lines; load and unload shuttles; pick and stage orders; and remove used items from work areas. The role also involves completing required paperwork, scanning materials in and out of inventory, documenting material receipts and loads, and completing a daily forklift checklist. The operator assists production and packaging staff as needed, performs routine equipment upkeep such as refilling propane tanks and checking valves, and maintains a clean work area. The position is responsible for monitoring and recording specific Food Safety Plan, Food Quality Plan, and prerequisite program requirements, taking appropriate actions, and reporting food safety or quality issues to management. No direct or indirect supervisory responsibilities are listed.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED