The Food Unit Lead coordinates the activities of food-service employees and creates an enjoyable dining experience for customers, staff, and visitors. The role oversees and participates in food and beverage preparation and service, ensuring company standards for presentation, sanitation, safety, and portion control. It also helps plan menus, supports timely meal service, responds to customer complaints, and helps select, orient, and train employees. The position is located at 3801 S Oliver Way, Wichita, Kansas, and is scheduled Monday through Friday, 1:00 p.m. to 9:30 p.m.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed