The Food Service Worker serves meals to patients in a timely, courteous, and professional manner and supports service in the retail cafe. The role helps ensure meals are accurate and meet individual dietary needs, assists with tray setup and cleanup in patient rooms or dining areas, communicates meal preferences and concerns to kitchen staff, and supports sanitation and cleanliness across food service areas. This position is part of a healthcare food service team and involves direct interaction with patients and healthcare staff. Work is performed primarily in kitchen and storage areas. The position may require extended hours, including evenings or weekends, and possible travel to other work sites. The employer describes flexible shifts with no late nights, paid training, and consistent hours. Pay is $18.00 per hour.
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Job Type
Full-time
Education Level
High school or GED