The substitute Food Service Worker will work in a local school kitchen or cafeteria on an as-needed basis. The role supports food preparation and service, sanitation, inventory and cost controls, and cleaning. The position is with The Nutrition Group, a food service management company that serves clients meals throughout the year and operates in seven states. The company describes its focus as building long-term relationships with clients, customers, and team members.
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Job Type
Full-time
Education Level
No Education Listed