This hourly paid position performs food preparation and service work. Positions in this job are established for less than 30 hours per week. Under close supervision, the Food Service Worker prepares and cooks food or assists with cooking using specialized equipment, serves and distributes food, and cleans the kitchen, kitchen equipment, and dining areas. The worker may perform cashier duties and other job-related duties as assigned.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED