Located in a K-12 school, the Food Service Worker performs a variety of cleaning, maintenance, food preparation, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. The role may occasionally involve preparing food or cooking vegetables, entrees, coffee, sauces, and meats. Other duties pertinent to the department or unit’s success may also be assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed