Food Service Worker/Kitchen Helper/Dietary Aide
About The Position
Healthcare Services Group (HCSG) is hiring a Food Service Worker/Kitchen Helper/Dietary Aide to assist with preparing and serving meals for residents in a long-term care facility. The role supports HCSG’s commitment to positively impacting the communities it serves and enhancing customer and resident experiences. The position involves food preparation, meal service according to residents’ dietary needs and portion sizes, and cleaning and sanitizing kitchen and dining areas. The employee follows food safety and sanitation guidelines, works as part of a team, and interacts positively with residents, staff, and guests. The listed pay rate is USD $13.00–$14.00 per hour. HCSG describes benefits available to all employees, including free telemedicine, a free prescription discount program, employee assistance programs, earned wage access through PNC EarnedIt, financial wellness support from PNC Workplace Banking, hands-on training and support, and career development. Additional benefits vary by location and eligibility and may include vacation, holiday and sick pay, medical, dental and vision coverage, an Employee Stock Purchase Plan, and other voluntary insurance products.
Requirements
- High school diploma or equivalent preferred.
- Previous experience in food service or a kitchen environment is preferred but not required.
- Ability to follow instructions and work as part of a team.
- Maintain a positive attitude and communicate effectively with building occupants, administration, and HCSG leadership to perform daily tasks.
- Comply with COVID-19 vaccination policies.
- Ability to lift or carry up to 30 pounds and push or pull up to 50 pounds.
- Ability to stand, sit, bend, and walk for extended periods.
- Ability to perform routine, repetitive tasks continuously.
- Ability to work around food and cleaning products.
- Current ServSafe or Food Handler certification when required by State or County law.
- Residency within the service area is required.
Nice To Haves
- Previous experience in food service or a kitchen environment.
- High school diploma or equivalent.
Responsibilities
- Assist with food preparation, including chopping vegetables and preparing salads.
- Serve meals to residents according to dietary needs and portion sizes.
- Clean and sanitize kitchen equipment, utensils, and dining areas.
- Follow food safety and sanitation guidelines.
- Interact positively with residents, staff, and guests, providing excellent customer service.
- Perform other duties as assigned.
Benefits
- Free telemedicine
- Free prescription discount program
- Free employee assistance programs
- Earned wage access through PNC EarnedIt
- Financial wellness support from PNC Workplace Banking
- Hands-on training and support
- Career development
- Vacation, holiday, and sick pay may be available depending on location and eligibility
- Medical, dental, and vision coverage may be available depending on location and eligibility
- Employee Stock Purchase Plan may be available depending on location and eligibility
- Other voluntary insurance products may be available depending on location and eligibility
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
